Roasted beetroot with sheep cheese and rocket
145,-

Roasted shrimps in garlic oil with chili, toast
215,-

Beef tenderloin tartare with capers and Dijon mustard, fried bread
279,-

Homemade smoked bacon marinated in dark beer, cabbage salad, mustard and homemade bread
185,-

Gratinated goat cheese, salad and spicy tomato jam with ginger, toast
195,-

Beef burger La Hospoda with onion-bacon jam, french fries and coleslaw
295,-

Rettigová’s recipe for creamed beef sirloin, bread dumplings and cranberries with port wine
255,-

Roastbeef and sandwich with smoked mayonnaise, french fries
295,-

Fried chicken schnitzel, boiled potatoes with butter and chives and tartare sauce
245,-

Beefsteak, roasted potatoes with carrot and broccoli, sauce with green pepper
495,-

Caesar salad with chicken
245,-

Tagliatelle with basil pesto, roasted tomatoes with wine and cheese
235,-

Roasted chicken breast with thyme, salad made of potatoes and rocket and sun-dried tomato pesto
265,-

Salad with shrimps, sesame, coriander and chili
275,-

Roasted marinated salmon, baby spinach, baked potatoes and herb yogurt
355,-

Garlic soup with bread croutons
55,-

Roasted duck leg with beer, red cabbage with wine and apples, homemade potato and sourdough dumplings
295,-

Tomato soup with basil pesto and Gran Moravia cheese
69,-

Chicken broth, noodles, meat and vegetable
59,-

Pickled sausages with onion, homemade bread
99,-

Fried potato chips, garlic mayonnaise and spicy tomato dip
119,-

Pickled Camembert in oil, homemade bread
115,-

Apple bread pudding La Hospoda, apple compote and whipped cream
119,-

Baked chocolate with almonds, raspberries
119,-

Ice cream of the day with whipped cream
105,-